Desycan began in the Yukon, where we crafted authentic Indian flavors and built a beloved gathering spot for those craving a true taste of India.
2525 Rue Provost, Lachine
Opening Day Hours:
Monday to Friday, 9:00 AM to 10:00 PM
The humble samosa always hits the spot- homemade pastry, pea, potato & warmly spiced. Served with mint sauce, tamarind sauce, sweet yogurt & chickpea curry.
An all day South-Indian staple, light pancake made from homemade fermented batter of rice and lentils. Served with sambar, coconut and tomato chutneys.
Desycan Rice Bowl features aromatic basmati rice paired with your preferred curry, accompanied by a zesty kachumbar salad and crispy papadum for added crunch.
Our flavorful Chole, made from a mix of boiled chickpeas, onions, tomatoes and some boiled potatoes with house made sauces and a spice mix. It is the perfect complement to our soft and pillowy Kulcha bread.
An Indian street food favorite! Marinated, grilled chicken or paneer with fresh veggies, cilantro, and a drizzle of tamarind and mint sauce, all wrapped in a buttery, crisp paratha.
Younger sister of Pani Puri, Stuffed mini puris with sweet yoghurt, tamarind and mint chutney. 8 Puris in a serve.
Hollow, 8crispy puris filled with mashed potatoes and onions. "Pani" is a tangy and spicy mixture of tamarind, mint, and spices.
Yogurt dunked lentil fritters, perfect balance of creaminess and spice.
No dish is more Bombay - a bowl of mashed potatoes served with buttered pau buns.
Crispy, layered Wholewheat flour bread, stuffing of mashed potatoes or spiced crumbled paneer (Indian cottage cheese) mixed with spices like cumin, coriander, and chilli powder. served with house-made Butter, pickles And Raita.
Tender hand-breaded chicken breast coated in a flavorful masala dredge, served with a side of house-made achari mayo.
A Mumbai classic! Spicy potato fritter (vada) in a soft pau bun, topped with mint chutneys and ghati masala, served with crispy fried green chilies.
Samosa Stuffed with potatoes, peas and spices with chutneys.
A creamy yogurt based drink from India made with mango.
Warming, comforting & satisfying originall tea With milk.
Nothing quenches the thirst like a fresh homemade Lemonade. Made to order with lemon juice, sugar and soda.
Renowned for its aromatic rose essence and exotic botanicals, perfectly balanced with the tangy brightness of freshly squeezed lemons.
Excite your taste buds with every meal! Your choice of curry, fragrant basmati rice, buttery naan bread, and mix salad - a symphony of flavors awaits!
Butter chicken's bigger brother .A more intense and spicer sauce with capsicum and onion.
The forever popular and mighty Butter chicken need not to say more.
Fresh Paneer or Tofu cubes, simmered in a rich, creamy makhani sauce, with a mixture of Indian spices.
Authentic chickpea masala, typically made with whole spices, dried mango powder (Amchur).
Healthy, delicious and comforting, the only words that can describe the lentil dish. Perfect accompaniment to any meal.
We cook Goat like it's Eid Al Adha everyday! Slow cooked for a minimum of 4 hours with onions to ensure the goat is cooked till the meat falls off the bone.
NOTE: All meals can be made gluten-free by adding extra rice and serving without naan.
Slow cooked, layered & aromatic rice dish, tracing its origins to Persia. Prepared with stock & spices, layered with rice & cooked individually in traditional “dum” style And side Raita.
Fries topped with tender butter chicken in a creamy sauce, melted Quebec cheese curds, fresh cilantro, and a drizzle of mint chutney a bold Indo-Canadian fusion!
A royal twist on poutine! Crispy fries topped with creamy, spiced shahi paneer, melting Quebec cheese curds, fresh cilantro, and a drizzle of mint chutney. A perfect fusion of Indian richness and Canadian comfort!
A house-made red potato patty topped with paneer, tangy tamarind, and green chutney on a soft brioche bun-stamped with flavor and served with a side of masala fries.
Hand-breaded chicken thighs smothered in rich butter chicken gravy, topped with tandoori sauce, crisp lettuce, and fresh onions, all served on a brioche bun with a side of masala fries. Sealed with the bold flavors of India.
Dive into our Indian desserts for a sweet escape! it's a sugary adventure worth every bite!
An Indian version of sundae satin-smooth kulfi with different flavours like mango, almond, malai pista twist Bright and summery!
The Indian donut. Soft & spongy,warm comforting with a hint of cardamom & rosewater. Served Authentic way warm or with $2Vanilla ice cream. 4 Jamuns in a serve.
A refreshing, layered dessert drink with fresh mango pulp, silky vermicelli, sweet chia seeds, and creamy ice cream, topped with mango slices and a hint of rose syrup. A tropical delight in every sip!